The Ultimate Grilled Cheeseburger Wrap
If you're a fan of comfort foods, burgers are definitely at the top of your list. There's something about the combination of juicy beef, melted cheese, and crispy toppings that just hits the spot every time. But what if you could take that deliciousness and wrap it up all in one easy-to-eat package? That's where the grilled cheeseburger wrap comes in.
The beauty of this recipe is that you can customize it to your liking. Don't love pickles? Leave 'em out. Craving some spicy heat? Add some jalapeños. The possibilities are endless, but here's a basic recipe to get you started.
Ingredients:
- 1 pound ground beef
- Salt and pepper
- 4 large flour tortillas
- 8 slices cheddar cheese
- 4 slices bacon, cooked and chopped
- 4 tablespoons ketchup
- 4 tablespoons mustard
- 4 tablespoons mayonnaise
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup diced red onion
- Pickles (optional)
- Jalapeños (optional)
Instructions:
1. Preheat grill to medium heat.
2. Season ground beef with salt and pepper and form into 4 patties. Grill for about 4-5 minutes per side, or until desired doneness is reached.
3. Lay out tortillas and place 2 slices of cheese on each one, leaving a little room around the edges. Divide cooked bacon among the tortillas.
4. In a small bowl, mix together ketchup, mustard, and mayonnaise. Spread about 1 tablespoon of the mixture onto each tortilla.
5. Place cooked burger patties on top of the cheese and bacon. Add shredded lettuce, diced tomatoes, diced red onion, pickles, and jalapeños (if using).
6. Fold in the sides of the tortilla, then roll tightly from the bottom up, making sure all ingredients are tucked in securely.
7. Place wraps back on the grill and grill for about 1-2 minutes per side, just until cheese is fully melted.
8. Cut each wrap in half and serve immediately.
Tips:
- Don't have a grill? No problem! Cook the burger patties in a skillet over medium heat instead.
- Want to make this recipe even easier? Use store-bought cooked bacon and premade burger patties.
- If you're not a fan of cheddar cheese, feel free to use your favorite cheese instead.
- If you're feeling fancy, you could add some avocado or sautéed mushrooms to your wrap as well.
Conclusion:
The grilled cheeseburger wrap is the ultimate comfort food that hits all the right notes. Juicy beef, melted cheese, crispy bacon, and fresh toppings all wrapped up in a warm tortilla - what's not to love? You can customize this recipe to your liking, making it perfect for picky eaters or those with more adventurous tastes. Give it a try and see for yourself why it's become a fan favorite.